Srivilliputtur Palkova is a sweet prepared using raw milk and sugar. ‘Palkova’ is a milk peda in North India. Srivilliputtur is a famous city in the Vridhunagar district in...
Kangra tea is a tea from the Kangra district in Himachal Pradesh, India. Both black tea and green tea have been produced in the Kangra Valley since the mid-19th century. Kangra...
Olive oil is extracted from the fruit of the olive tree. Olive pomace oil is much debated in today’s increasingly health-focused food industry. When...
Brown Top Millet is a staple food of southern India. This fast-growing crop is known as Korale in Kannada and Andakorra in Telugu. Brown Top millet is also...
According to ancient Indian manuscripts “Food is medicine and medicine is food”, which implies that proper dietary habits support healthy living. Among the variety...
karunguravai rice
Karunguravai rice or Karunkuravai rice is a traditional rice variety of Tamilnadu and a choice of ancient Tamilians. It is known for its...