Food

Srivilliputtur Palkova

Srivilliputtur Palkova is a sweet prepared using raw milk and sugar. ‘Palkova’ is a milk peda in North India. Srivilliputtur is a famous city in the Vridhunagar district in...

Best Assam Tea in India

A cup of “Irish breakfast tea” would be a perfect way to start the day with. Have you...

Idly Rice: A Staple Food in South Indian Cuisine

There are hundreds of varieties of rice grown around the world. Rice is a staple not only in...

Healthy food Benefits of Toor dal : A protein rich pulse

Toor dal, also known as arhar dal or pigeon dal(Cajanus cajan) is a brilliant source of carbohydrates. Like...

Kangra Tea

Kangra tea is a tea from the Kangra district in Himachal Pradesh, India. Both black tea and green tea have been produced in the Kangra Valley since the mid-19th century. Kangra...

Indulge in the Sweet Sin of Bhutte Kheer!!!

Can you guess one thing except for the history, culture, traditions and heritage, cuisine, ancient architecture and sculptures of Madhya Pradesh which is infamous?...

Cheeroti – The Indian Doughnuts

Chiroti or Cheeroti is a well-known South Indian flaky dessert. This dessert is mainly found in Karnataka and Telangana region is considered as a...

Tabak Maaz #Kashmir

Kashmir is the northernmost region of India which is called as the heaven for its deep sloppy mountains, narrow valleys and beautiful nature and...

Kadugu Yerra Recipe – A Must Try Mustard Dish From Pondicherry

Kadugu Yerra Recipe Pondicherry Kadugu Yerra Recipe, the Union territory in the South is famous for multiple things, from the future township of Auroville to the...

Popular Khobi ka Lai- The Bihari Dessert

India is a diverse country where every State has its own unique tradition, culture, and taste. From Kashmir to Kanyakumari thousands of servings can...

Samosa – The Fried Indian Vegetable Pastries

The great Mughals invaded India with a roster of culinary innovations of 21st April 1526. The samosa was one of their products that garnered...