Tag: food culture in India
Healthy food Benefits of Toor dal : A protein rich pulse
Toor dal, also known as arhar dal or pigeon dal(Cajanus cajan) is a brilliant source of carbohydrates. Like the salt that enhances food taste,...
Thalipeeth
India is known for its variety shown in food also. Every region of India has own food culture; In Punjab Makki Di Roti and...
Ma-MA MIAA. INDIA’s FOOD CULTURE
Ma-MA MIAA. INDIA’s FOOD CULTURE
India has the world’s second largest population. Today, India has various cultures, beliefs, lifestyle and the blend of almost everything...